Tapas
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The Port House Ibericos Menu
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Churros Con Chocolate
................................$Beer
................................$Gambas Al Pil Pil
................................$Goats Cheese Salad
................................$Mini Burguer
................................$Chicken Wings
................................$Seafood Paella
................................$Beef Cheeks
................................$Eels
................................$Carrillada De Ternera
................................$Crema Catalana
................................$Baby Calamari
................................$Tortilla Española
................................$Portuguese Custard Tarts Pasteis De Nata
................................$Chocolate Brownie with Ice Cream
................................$Ensalada De Pollo
................................$The menu at The Port House Ibericos is a delightful journey through Spanish and Portuguese flavors that guarantees something for everyone. With an array of tapas like the mouthwatering Gambas Al Pil Pil and crispy Baby Calamari, you'll find yourself spoiled for choice. The Goats Cheese Salad and Ensalada De Pollo offer a refreshing contrast, while the heartier options like Beef Cheeks and Seafood Paella pack in rich, robust flavors that make your dining experience truly satisfying.
For those with a sweet tooth, don’t miss the Churros Con Chocolate and the famed Pasteis De Nata; both are perfect to finish off your meal on a high note. Each dish not only bursts with authentic taste but also offers incredible value, making it easy to indulge and explore the menu without breaking the bank. The restaurant’s atmosphere adds to the enjoyment, making it perfect for gatherings with friends or a cozy date night.
Overall, The Port House Ibericos captures the essence of vibrant cuisine with a warm, inviting ambiance. Whether you're tempted by the Mini Burger or the rich Crema Catalana, there's a feast waiting to be savored. Don’t just take our word for it—head over to Pembroke Cottages and experience this culinary gem for yourself!